Category: St. Paul (page 1 of 8)

Thoughts on Keg & Case Food Hall in St. Paul

When I first visited Keg & Case thought it was fine, but a year and a half into it, I’ve come around.

Keg & Case isn’t super huge. It’s filled in more since opening and offers a variety of foods and price points. Located off a quiet corner of West Seventh, there’s plenty of parking in the lot (website says free all winter) or side streets.

You could spend a little money or a lot, from an upscale meal at In Bloom to a $7 banh mi at Bread & Boba. 

In Bloom’s bar is a very comfortable spot for a single diner to enjoy a meal or snack. Smells coming from the crackling wood fire hearth draw me in.

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French Fries & Martinis At The Lexington

Last year, we stopped at The Lexington for drinks after a family Christmas gathering.

I’ll never forget the incarnation several years ago. I had live-tweeted an extreme white elephant gift exchange. Each year our aunts coordinate a game with rules, regulations, props, and, sometimes, even a set. It’s fantastic.

During this particular year’s party, the prizes included white elephant prizes (supplied by hosts and guests )+ real prizes. I forgot the exact details of the game, but were no consolation “good prizes” and one of the rules allowed stealing. It became very competitive. Households divided against households. Children may have cried.

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If A Croissant Could Melt In Your Mouth: Marc Heu Patisserie

Every weekend I drive around collecting desserts.

For a while I was really into doughnuts. Then it was Trung Nam croissants (still love them). For a couple weekends I collected slices of Cafe Latte cake (the best).  When I don’t feel like driving to Cafe Latte, Lunds & Byerlys will do. Then,  I was really into cookies. Unfortunately, I never found any as good as my own.

Farmers Markets always have pastries and they’re a good excuse to visit a bakery nearby. Pie, biscuits, sourdough bread, I love chasing bready things.

This is all to say that really like pastries and I’ll be damned if I don’t know which ones are good. Really good.

Marc Heu’s patisserie blew me away. 

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Long Weekend TV & Take-Out: Dead To Me, Tori Ramen & KBOP

There’s nothing like a long weekend where you feel productive and truly relax.

For an introvert, this is a delicate balance that’s rarely accomplished. We like to be alone. Sometimes we prefer it. But too much time alone also makes for an unhappy introvert.

The past two weeks were sprinkled with social gatherings and work actually hasn’t felt too hectic. This all led to a pretty good weekend.

My weekend goals were simple: Go out to eat a few times, clean up the yard, cook something, see John Wick 3. Last but not least, to finish Dead To Me, a newer Netflix series starring Christina Applegate, Linda Cardellini and James Marsden.

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Branching Out: Trying Two (New To Me) Vietnamese Restaurants On University Ave

Jake and I have different approaches to trying new restaurants.

It’s not that he won’t try new places with me. But once he finds his *favorite* version of something, he knows it and feels hesitant to branch out. After all, it’s a sure bet.

For me, the joy is in the journey. I might find something I really like, and might even love. But I can’t move past the nagging curiosity that my new favorite might be around the corner.

It’s no secret that we both love Quang, Minneapolis institution serving Vietnamese food since 1989. This Eater piece commemorates their new remodel and shares the family’s story. I took Jake here on a lark one holiday and he’s never looked back.

At Vietnamese restaurants, Jake always orders pho with the thinly sliced raw beef. I always order the Hu Tieu soup with rice noodles and a variety of pork, and seafood.

Read more about our love for Quang and the delivery by Door Dash here. 

The thing about the Twin Cities is that we are rich with good Vietnamese restaurants. If you ask residents where to find the best bowl of pho, they’re all going point you towards a good bowl of pho.

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