I’ll always remember the first time I tried Remix’s popcorn.
Last winter, before we had any inkling a global pandemic was looming, we hosted a fondue party. It’s tradition for Jake’s side of the family each New Year.
We gather around bubbling pots of oil cooking fondue forks loaded with steak, shrimp, potstickers, cocktail weenies, and vegetables dipping them into a myriad of sauces. Sometimes you grab someone else’s fork. Maybe someone double-dips into one of the community sauce bowls. Shrug.
Feels like a lifetime ago.
This weekend’s election news brought me to tears thinking about how I would bring my daughter into a world with a new, hopeful administration and a VP like Kamala Harris.
After years of infertility treatments and pregnancy loss, I’m hopeful about finding myself just over halfway through a pregnancy.
When you are pregnant, people go out of their way to offer their well wishes, advice, and baby supplies -I am so appreciative of these things. When I was going through infertility treatments and pregnancy loss, I never felt so alone.
My body felt so tired, the grief overwhelming, holidays impossibly triggering. Most people don’t understand what it’s like to go through IVF treatments and, to be fair, how could they. The people who went out of their way to check-in and express care, I will always be grateful for. I guess what I really want to say is that if you have a friend or loved one going through this, check-ins and some understanding goes a long ways.
This post is not sponsored or solicited in any way- we pay for our own food and delivery. If you are unsure about delivery fees or unsure if you are within the delivery service areas, inquire directly with the businesses.
Last week I wrote about three local restaurants offering non fast-food meals through drive-thrus.
This week it’s all about delivery.
Most foods are available for delivery due to restaurant delivery services. What’s special about these three options is that the restaurants deliver in-house. This means the full cost of the meal, delivery fee, and tip go right to the restaurant’s employees.
Here are three local restaurants that we love to support that offer home delivery services:
For those of us who prefer not to go inside restaurants during the pandemic, drive-thrus are perfect.
Heck, I’ll take a carry out window and just shiver outside for a bit.
It feels unsettling to call in an order and then go inside to pick it up while people dine and socialize, open-faced.
I can’t blame restaurants. The owners and employees are making impossible choices to survive.
If you have a drive-thru, I’m intrigued. I’ll be there.
Most of the fast food restaurants in the city have drive-thrus. But, these two local restaurants in the Twin Cities offer foods you might not typically think of as “fast food” through their drive-thrus.
Lasagna is a food I could eat every night for dinner.
There’s Fancy Lasagna and there’s Midwest Mom Lasagna. Sometimes you want Midwest Mom Lasagna.
Fancy lasagna may involve parboiling noodles, bechamel with a touch of nutmeg, and homemade bolognese.
An online search for authentic Italian lasagna brought me to a recipe involving all of these things plus steps for making my own pasta sheets. “The ONLY lasagna recipe you will ever need!” it boasted. “Yeah, I’m not doing any of those things,” I thought.
Midwest Mom Lasagna might still involve par-boiling noodles, but definitely no bechamel. Most of us grew up eating lasagnas with cottage cheese (or possibly ricotta) layered around hamburger tomato sauce. It’s the stuff that many of us grew-up on. It reminds us of mom. . . or a nice mom who served it.