An Adopted Korean Makes Her First Batch of Lefse March 14, 2012 / Jeni / 0 Comments I am excited to share that my lefse-making adventure was published by Simple Good And Tasty. You can read about my delicious Scandinavian adventure here.Not bad for my first try, eh? Share this:EmailFacebookRedditTwitterPinterest Related Uncategorized Previous post I Love This Photograph Next post I’d Like A Meatloaf Sandwich Meatloaf Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.