We felt gutted when Broders’ closed. The news felt like a literal punch to the stomach. They’ve since re-opened again, offering pizza and pasta kits that you can make at home.
I’ve never been sponsored to rave about Broders. I just really love them.
A post I once wrote about the eggplant pizza.
Years ago, (actually, more like a decade!) I worked at Broders’ Cucina for a short time after college. I left with a lot more knowledge about Italian food and lingering respect for the Broders family. They gave us so many opportunities to learn and taste new things.