Tag: kombucha

This is Not A “How To Make Kombucha” Post

I make kombucha but I still pronounce it incorrectly.

“Kom-Boo-ka” I say. Kombucha enthusiasts are quick to say, “Ohhh, that’s great. We love “kom-boosh-a.”

Since it hit the mass market, we’ve enjoyed drinking kombucha but felt too intimidated to make it. This all changed when my cousin offered to send me a scoby.

“Sure!” I replied, thinking that if I actually had a real life scoby, I would get over my fear of kombucha-making out of obligation.

This was true.

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Life In Photos & Stories: From The Best Muffins To Kombucha Adventures

Every once in a while my friend Beth publishes a “What’s On My Camera Roll” post. I get a kick out of the photos she shares along with their corresponding stories.

Now that we carry phones equipped with high quality cameras at all times, it’s effortless to snap a photo of whatever is amusing us at the moment. Here’s a glimpse into my past couple of weeks:

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Kimchi + Peanut Butter, Kombucha & Kvass At Gyst Fermentation Bar

At any moment I expected the bartender to tell Jake, “I’m sorry sir, but we have to cut you off.

“Can you get cut off at a kombucha bar?” I wondered, as he ordered another glass.

Jake’s best described as a beverage enthusiast. He loves all kinds of beverage, from coffee to tea to kombucha to beer. His favorite non-alcoholic drink is definitely kombucha, something I haven’t learned how to make yet. As long as we were at a fermentation bar, he wanted to try everything.

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