Tag: Bar (page 2 of 3)

Don’t Smoke Weed On The Patio: Tropical Liqueurs

The warm welcome we received at Tropical Liqueurs curiously morphed into explicit instructions not to smoke weed on the patio. Then, with a wave of his hand, the gentleman sent us inside with a cheerful, “Have fun!”

We giggled as we heard him repeat this same greeting to everyone behind us. An establishment that has to work this rule into their greeting must have had quite the problem with people smoking weed on the patio.

Ever since I heard that Tropical Liqueurs opened a store in St. Louis’ Soulard neighborhood this past August, I wanted to go. Call it curiosity, or something. An entire bar whose offerings are composed of swirling slurpee machines filled with a rainbow of house-made alcoholic concoctions; what wasn’t there to be curious about?

Most know what raspberry lemonade and a Long Island Iced Tea taste like, but the names Tiger Paw, Silver Bullet and Voodoo Brew leave one with little clues.

The hilarious and sad thing about our first Tropical Liqueurs experience was ordering our Voodoo Brew while Hootie & The Blowfish’s “Hold My Hand” blasted over the sound system and finding ourselves the oldest folks hanging out on the patio.

Getting old is weird.

IMG_8219

Voodoo Brew tastes like banana and bubblegum. We sipped and shivered outside in the cold until we could take it no more.

Tropical Liqueurs’ motto is, “Where it’s always 85 degrees and sunny” which seems to be the law of the land here. There’s really not much room to chill inside by the bar (no pun intended), so you probably need to take your drink and go. *Addition: There’s plenty of seating upstairs. Thanks @nancerdancer

The evening dipped into the 40’s, but this didn’t stop anyone from hanging out on the patio and balcony living like it was 85 degrees and sunny. Also, we couldn’t leave the patio. Not with our drink, anyway. The employee sitting at the back exit conveniently reminded people who forgot.

The next time we visit Tropical Liqueurs, we’re going to remember we can mix different flavors. A handy chart on the wall by the bar lists prices and each size’s approximate strength. For example small ($4) has 2-3 shots. We split a medium.

Just as you’re never too old for pita pizzas, Hootie, or french toast sticks, you’re also never too old to get a kick out of neon slushies.

With a little love, and some tenderness
We’ll walk upon the water
We’ll rise above this mess

The Every Bar In Mason City Quest And More: Tailgaters & Pasta Bella

After a holiday hiatus, The Every Bar In Mason City Quest returns.

This time, we visited Tailgaters Sports Bar & Grill, an establishment we’ve heard friends and community members mention. The first thing we noticed was the bar set-up. Jake loved it! Three flat screen televisions sat above the bar and the tables were arranged in such a way that everyone could comfortably watch the game.

Jake chose a high top table while I visited the bar to place an order and inquire about food. I told the bartender I was interested in a cocktail and inquired about popular choices. When she asked if I liked sweet drinks, I said I was game.

Mmmm. . . it tasted like a grapefruit soda. Kinky Liqueur & 7-Up hit the spot.

Tailgators

I tried a Kinky cooler once and liked that it didn’t taste too sweet. Grapefruit’s my favorite fruit and I’m a sucker for anything that tastes or smells like it. If you also like grapefruit, don’t let the bottle scare you away. The name Kinky is horrid, the liqueur is pink, and appears like it would taste very sweet. Now, don’t get me wrong. Drinking a cocktail with Kinky isn’t like sipping a fine glass of scotch, but if you like grapefruit, you might like Kinky.

Tailgaters’ menu offers typical bar food like pizza, burgers, and wings. A friendly woman at the bar recommended the pizza and the taco pizza her party shared did look good. We had just eaten pizza for lunch, so we ordered a cheeseburger and wings with mango-habernero sauce. The mango-habanero sauce coating Tailgators’ breaded wings tasted more like a traditional wing sauce than what Buffalo Wild Wings serves and was milder (for us, anyway), but we liked its flavor. The sauce tasted different enough to be interesting and I swiped-up all of the extra sauce from the bottom of the basket.

Jake’s burger experienced a kitchen mishap and the bartender automatically removed the charge from our bill. We were full enough with the wings and fries from the burger basket that we did not want additional food, anyway.

Wings Tailgators

The crinkle fries in the burger basket arrived fresh from the fryer and were seasoned with an addicting seasoning salt. The perfect amount of seasoning salt can really boost a frozen fry.

Overall, we enjoyed our visit. The vibe was really friendly and our bartender provided excellent service. We keep hearing pizza’s the way to go. I noticed at least one person ordering a take-out pizza, so we’ll have to return and try one.

While I’m discussing local restaurants, I’d like to share how much Jake and I enjoyed a take-out meal from the new Italian restaurant Pasta Bella. In fact, it’s our city’s only Italian restaurant. Jake and I enjoyed our meal courtesy of a Christmas gift from two of my Godcats Buddy & Holly. I’m possibly not suitable as a Godmother for real human children, but I rock as a Catgodmom.

Pasta Bella’s parking lot is usually packed in the evenings. My friend Beth noted they do a nifty take-out service, and we found that they do. From phone call to pick-up, our order was ready in about 20-minutes. We were impressed with how carefully the kitchen packed each item. Not a sauce or dressing was missing, and they even included a huge pile of the freshly baked garlic knots they offer to diners free of charge.

Pasta Bella fries their calamari rings in a light coating and we liked the half-lemon garnish.

Calamari Pasta Bella

For entrées, Jake chose chicken parmesan while I ordered eggplant parmesan. Each comes with a green salad or cup of soup and we chose the salad with house dressing. The salad greens were very fresh and the house dressing was unlike any I’ve tried. It was like a thick, red vinaigrette that tasted both sweet and savory.

Pasta Bella Collage
The red sauce tasted nicely balanced and we enjoyed our leftovers with the extra garlic knots. Our whole meal cost about $33 before tax and tip. We have no complaints about our experience and it lined up with the positive reviews that friends have shared with us. We hope this local, family-owned and operated restaurant has a long future in Mason City. You can reach them on their new website or by calling 641-201-1891.

Every Bar in Mason City Graphic

The Every Bar In Mason City Quest
Burke’s Bar & Grill
Candy Bar Nite Club
Homer’s Sports Bar & Grill
Kozy Korner
Mason City Brewing
Mulligan’s Bar & Grill (11/24/2014)
Mystic Lanes Bowling
Patrick’s Bar
Ransom’s
Sidewinder Bar (11/29/14)
Spike’s Tap & Grill
Sportsmans Lounge 
Tailgaters Sports Bar & Grill (01/10/14)
VFW Post 733
Willow Run Lounge (11/01/2014)
Wise Guys Sports Pub (11/08/2014)

Restaurant/Hotel Bars
1910 Lounge
Chop Eleven
LD’s Filling Station
Loredo’s
Papa’s
Pastime Gardens
The Quarry Tapas Bar
Rib Crib
River City Bar & Grille at the Clarion Inn
Whiskey Creek
Wok ‘n Roll

Reader Suggested Bars Throughout North Iowa
Bernie’s Bar, Forest City
Elly’s Lakefront Tap, Clear Lake
Lake Time Brewery, Clear Lake
Signatures Sports Bar & Grill, Northwood
Tanks Bar & Grill, Rudd
West Fork Wharf, Sheffield (12/12/14)

The Every Bar In Mason City Quest: Las Palmas & Sidewinder

Our most recent date night brought us queso sauce and a cherry blue cocktail. A taste of something familiar and a taste of something new.

We self-admittedly owe many North Iowa restaurants a visit, but crave Mexican food from Las Palmas on a regular basis. The staff always makes us feel welcome and very much at ease. Even after our first or second visit, the bartender recognized us and remembered what we ordered. How could this type of hospitality not foster loyalty? We felt like we were cheating on Las Palmas when we dined at a different Mexican restaurant in town.

Jake and I like spicy food. While the salsa at Las Palmas isn’t necessarily spicy, it’s got a little kick and a pleasant herbiness from what I’m guessing is Mexican oregano. Sometimes I order a blistered jalapeno on the side for extra heat.

One of my favorite dishes combines an interesting assortment of ingredients: Broccoli and cauliflower florets, shrimp, rice, and queso. This probably shouldn’t work, but somehow it just does. Seafood and cheese often freaks me out, but queso sauce might be an exception.

Shrimp Broccoli Dish WM
Most recently, I tried a quesadilla stuffed with shrimp and refried beans, and drizzled with queso sauce. This might be my new favorite dish. The shrimp had a snappy texture and I’d trade the typical quesadilla for one drizzled with this queso sauce most any day.

*There are plenty of dishes without queso at Las Palmas. We just keep gravitating towards the cheesier ones. 

Quesadilla shrimp wm

Jake rotates between burritos, fajitas, and a fajita-like dish that combines shrimp, beef and chicken. He commented on how he was especially happy with how well-seasoned the beef tasted last weekend.

After dinner, we headed to our fourth stop on our Every Bar in Mason City Quest, Sidewinder (Facebook page may contain NSFW language).

A few of my readers let me know that Sidewinder was closing after the last weekend in November. One individual took the time to email me about his memories of Sidewinder. He mentioned it used to be called Tommy’s and functioned as a popular neighborhood gathering spot where his dad watched sports games with friends.

Last Saturday evening, it was standing room only as many stopped by for their End of the World party. We overheard one woman reminisce about having her first drink at Sidewinder. Others mentioned they were going to stay until closing time on this last evening.

I ordered the bartender’s choice of a Jack & cola and we paused to watch the football game. Later, I noticed a bottle of cherry Mcgillicuddy’s and thought of a friend who had recommended I try it. Since I was in the mood for something sweet and something new (to me, at least), I asked the bartender if he could make a cherry cocktail with the liquor. He steered me towards Three Olives Cherry-flavored vodka and suggested this blue creation.

Sidewinder blue drink wm

When he mentioned it contained energy drink, I almost changed my order. I drink coffee and the very occasional diet Dew, but avoid energy drinks, mostly because I don’t like their liquid SweeTart taste or smell. This was a night to be adventurous and I was pleasantly surprised to find that I liked the cocktail, energy drink and all. Like Las Palmas’ shrimp, queso, broccoli & cauliflower combination, this cherry liquor and energy drink combo just worked.

In closing, we enjoyed our visit to Sidewinder. Everyone was friendly, from the bartender to the patrons, and we felt very welcome. We are sorry to learn they are closing and wish the owner and staff well. Based upon all of the stories people have shared, it’s evident that Sidewinder holds significant memories for many past and present Mason City residents. Hopefully they will find a great buyer.

Coming Up Next: A date night stop at Mason City Brewing & North Iowa Bloggers dinner at West Fork Wharf in Sheffield, Iowa.

Every Bar in Mason City Graphic

The Every Bar In Mason City Quest
Burke’s Bar & Grill
Candy Bar Nite Club
Homer’s Sports Bar & Grill
Kozy Korner
Mason City Brewing
Mulligan’s Bar & Grill (11/24/2014)
Mystic Lanes Bowling
Patrick’s Bar
Ransom’s
Sidewinder Bar (11/29/14)
Spike’s Tap & Grill
Sportsmans Lounge
VFW Post 733
Willow Run Lounge (11/01/2014)
Wise Guys Sports Pub (11/08/2014)

Restaurant/Hotel Bars
1910 Lounge
Chop Eleven
LD’s Filling Station
Loredo’s
Papa’s
Pastime Gardens
The Quarry Tapas Bar
Rib Crib
River City Bar & Grille at the Clarion Inn
Whiskey Creek
Wok ‘n Roll

Reader Suggested Bars Throughout North Iowa
Bernie’s Bar, Forest City
Elly’s Lakefront Tap, Clear Lake
Lake Time Brewery, Clear Lake
Signatures Sports Bar & Grill, Northwood
Tanks Bar & Grill, Rudd
West Fork Wharf, Sheffield

The Every Bar In Mason City Quest: Mulligan’s

This past weekend, we visited Mulligan’s Bar & Grill on our third stop along our Every Bar In Mason City Quest.

Every Bar in Mason City Graphic

Mulligan’s is a bar & restaurant located on the edge of town near the bowling alley Mystic Lanes. We had spent the day running errands and worked up an appetite by dinner, so we chose a bar we knew offered a full menu. We made ourselves comfortable on stools perched along the shiny wooden bar. Jake ordered his typical tap IPA while I asked the bartender, “What cocktail do you recommend? What’s popular?” At the last bar we visited, I learned that asking a bartender for the establishment’s “quintessential drink” is totally weird, so I hoped this was a better way of phrasing the question.

She described a toasted marshmallow liquor and recommended adding it root beer or ginger ale. I replied that I was game and chose ginger ale.

butterbeer watermarked

This is not a cocktail I’d typically order, but the rule of the quest is bartender’s choice, whether it’s a sweet mashup or bitey shot. Fortunately, I found that the cocktail tasted delightfully like butterscotch. Jake is a man who prefers his bitter IPAs and even he enjoyed this drink.

I awkwardly tried to make conversation by comparing it to Harry Potter Butter Beer and was met with bewilderment. Jake gently reminded me that I am now two for two on initiating awkward conversations with bartenders as we start this quest. He feels more comfortable gracefully blending into his surroundings and I make this impossible by asking for “quintessential drinks” and talking about Butter Beer.

Life lesson: It’s not necessarily normal to weave Harry Potter lore into every day conversation; i.e. I am not normal.

Speaking of normal, ranch dressing is completely normal in North Iowa and you’ll find it served with most fried appetizers. Jake tolerates ranch, but I like it so much, I won’t publicly admit to how many foods I eat it with. “We have the best ranch,” our bartender earnestly stated. Between my salad and our jalapeno poppers appetizer, I had lots of opportunities to try it for myself.

I divide ranch dressing into two categories: Good ranch & bad ranch. Good ranch is homemade, meaning anything ranging from completely homemade to mixed from a Ranch packet, while bad ranch is that sour, pre-bottled, shelf-stable stuff. Mulligans serves good ranch.

Jalapeno wm

Between the two of us, Jake made the best entrée choice. The ground beef in his patty melt was moist and had a freshly pattied texture & our dinner salads were crisp. We have to confess that while we ate our meals, we experienced entrée envy each time a server passed by with someone else’s very delicious looking steak. Our friends later confirmed that Mulligan’s is one of their favorite places to order steak.

The dinner menu is concise and lists specials for each day. On this particular evening, we passed on the Saturday specials of prime rib and crab legs, but would return to try them on another occasion. Other daily specials that caught my eye included broasted chicken and fried fish.

In conclusion, we found a warm atmosphere, friendly bartenders, a new favorite cocktail, and good ranch at Mulligan’s. Plus, lots of TV’s to watch sporting events, which Jake appreciated.

In other exciting news, Webster City heard about how Franklin County hosted the North Iowa Bloggers for a Harvest Blogger Tour weekend this fall and invited us to join them for a day of eating, shopping & touring soon. We’re also visiting West Fork Wharf in Sheffield, another reader suggestion.

The Every Bar In Mason City Quest
Burke’s Bar & Grill
Candy Bar Nite Club
Homer’s Sports Bar & Grill
Kozy Korner
Mason City Brewing
Mulligan’s Bar & Grill (11/24/2014)
Patrick’s Bar
Ransom’s
Sidewinder Bar
Spike’s Tap & Grill
Sportsmans Lounge
VFW Post 733
Willow Run Lounge (11/01/2014)
Wise Guys Sports Pub (11/08/2014)

Restaurant/Hotel Bars
1910 Lounge
Chop Eleven
LD’s Filling Station
Loredo’s
Papa’s
Pastime Gardens
The Quarry Tapas Bar
Rib Crib
River City Bar & Grille at the Clarion Inn
Whiskey Creek
Wok ‘n Roll

Reader Suggested Bars Throughout North Iowa
Bernie’s Bar, Forest City
Elly’s Lakefront Tap, Clear Lake
Lake Time Brewery, Clear Lake
Signatures Sports Bar & Grill, Northwood
Tanks Bar & Grill, Rudd
West Fork Wharf, Sheffield

The Every Bar In Mason City (And Slightly Beyond This Time) Quest: Rookie’s & WiseGuys

Winter is coming. Winter is here.

The first snow fall has hit North Iowa and we’re two bars into our Every Bar In Mason City Quest. That’s right. Every bar in Mason City. We’re new[ish] to the community and thought this quest would be an interesting way to explore our new city of residence.

Every Bar in Mason City Graphic

Now that I’m thirty, I’m too old and grumpy to fight over free seafood on the crowded rooftop at Stella’s or vie for a bartender’s attention at a fancy place where people are dressed to the nine’s. I want the Cheers experience. Not that I want to visit a bar frequently enough for everyone to know my name, but I seek places with less frills and and stronger drinks. Bars where people don’t put on airs and make friendly banter with strangers. I want to figure out what puts the cheer into a Cheers bar and so I’m embarking on this quest.

Last weekend we proceeded by visiting one of our favorite places, Rookie’s, before heading to WiseGuys Sports Pub.

Rookie’s is located in Clear Lake, but it’s a place we keep returning to so I’ll take this moment to tell you why. First, we like how it feels to sit around the long horseshoe bar. I’ve heard Rookie’s can become wilder on weekend evenings since it’s a popular destination for bachelor and bachelorette parties, but when we’ve visited for dinner, we’ve found an easy-going atmosphere and friendly company. Once, a very drunk and very friendly man who looked like Mark Zuckerberg made our date night more interesting when he insisted on buying us fireball shots.

Whether it’s summer or off-season, we always get a neighborhood vibe that fosters regulars and friendly banter with whoever’s sitting closest. The bartenders make sure everyone’s well taken care of and we can bet our drinks will be cheap and poured strong.

IMG_3321Rookie’s is connected to the restaurant Sevens making it possible for customers to order more than the typical bar food. One of my “Do they care?” litmus tests for any restaurant is the quality of their side salad. The first time we visited, we were delighted to find crisp salads and house-made lemon vinaigrette. We order them each visit.

We also order their flat, crinkle-cut sweet potato fries sprinkled with an addicting seasoning salt and served with a creamy dip that tastes of bacon. Are these a frozen product? Are they homemade? All I know is that they arrive hot and crispy from the fryer without dripping with grease. As I’ve stated before, a good fry job covers a multitude of sins.

When we don’t feel like eating burgers or fried food, we order the seared lemon pepper cod. Any food’s bar food if it’s enjoyed at the bar, right?

Plus, there’s a self-serve popcorn machine.

Popcorn Machine Watermarked

After dinner, we headed to WiseGuys Sports Pub to toast happy birthday to a friend. This is where things got interesting. 

WiseGuys is a small bar located next to Pete’s Kitchen. The bar itself only sells bags of salty snacks but customers can order food from next door. From the bartenders to the other patrons, we found the vibe welcoming.

Jake ordered his favorite beer while I asked the bartender if he could recommend the quintessential WiseGuys drink. He looked at me quizzically. I rephrased and asked for their signature cocktail or most frequently ordered beverage. This is what he poured me after checking that I actually wanted a whiskey neat.

Whiskey watermarked

The gentleman next to us overheard our conversation and laughed, mentioning he was afraid I’d end up with a whiskey neat. It only cost $4 and I wasn’t so sure it was a sipping whiskey, but I tried to anyway.

“What if you end up with a lot of whiskey neats?” asked Jake.

I shrugged and replied that I’d have to order them. After all, bartender’s choice is one of the rules of the quest.

We watched people play darts and cheered on my friend as he kicked-off the evening’s karaoke festivities before heading home. We called it an early night since I had to work early the next morning. Our visit to WiseGuys was brief, but I’m sure we’ll be back. It’s probably our closest neighborhood bar and several of our friends recommended Pete’s Kitchen for gyros and submarine sandwiches. God knows, we’re suckers for a good gyro.

The quest will continue at Sidewinder or the Clarion’s River City Bar & Grill because readers informed us they close on December 1st. Am I missing your favorite bar? We always appreciate recommendations for food and libations in Mason City and throughout greater North Iowa. Leave a comment below or send me an email.

The Every Bar In Mason City Quest
Burke’s Bar & Grill
Candy Bar Nite Club
Homer’s Sports Bar & Grill
Kozy Korner
Mason City Brewing
Mulligan’s Bar & Grill
Patrick’s Bar
Ransom’s
Sidewinder Bar
Spike’s Tap & Grill
Sportsmans Lounge
Willow Run Lounge (11/01/2014)
Wise Guys Sports Pub (11/08/2014)

Restaurant/Hotel Bars
Chop Eleven
LD’s Filling Station
Loredo’s
Papa’s
Pastime Gardens
The Quarry Tapas Bar
Rib Crib
River City Bar & Grille at the Clarion Inn
Whiskey Creek
Wok ‘n Roll

Reader Suggested Bars Throughout North Iowa
Elly’s Lakefront Tap, Clear Lake
Lake Time Brewery, Clear Lake
Signatures Sports Bar & Grill, Northwood
Tanks Bar & Grill, Rudd

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