For 1.5 beautiful months, we could order Quang delivery via Amazon Prime Restaurants.
We don’t even live near Quang.
Quang is a Vietnamese restaurant located along Eat Street between Uptown and downtown Minneapolis. It’s not just a restaurant, it’s institution.
There are many great Vietnamese restaurants in the Twin Cities. Quang has longevity (operating since 1989) and happens to be one of the first places I ever tried Vietnamese food. When I was a new college grad, friends introduced me to pho and spring rolls at Quang and Pho 79 and I’ve returned ever since.
I may live in Minnesota but I don’t like the cold.
I used to but I’m too old and tired now. Spending one winter in St. Louis, Missouri broke us.
This past weekend I was watching the last Top Chef episode. Not only did they go camping, they went snow camping. I wasn’t sure which was worse; this challenge or that one season where they contestants had to do a relay race in the snow and chip cooking tools out of giant ice blocks.
Either I would do the George Constanza thing where I’d end on a clever high note and say “Alright! That’s it for me!” and then run away. Or I’d serve them crudo.
In this sub-zero weather, I’d rather stay indoors mall walking or sitting on my couch reading books.
I just finished Emma Cline’s The Girls and have so many feelings and am now reading Madeleine L’Engle’s A Wrinkle In Time.
Here are two, new indoor activities I tried this month that happen to be located in Northeast Minneapolis:
If you invited me to meet you for lunch at a chain restaurant seven years ago when I first started my blog, I would have recoiled in absolute horror. I was a food snob.
Now, it’s not that I think chain restaurants are the pinnacle of dining, but I like eating at them from time to time. I just do and understand if you don’t. Also, I’ve grown up and learned it’s crappy to make some one feel bad about where they like to eat.
Variety is the spice of life. That’s my motto, anyway. Let’s begin with the hill I’d be more willing to die on.
This Minne-RoadTrip series of posts is sponsored by Visit Owatonna, Visit Faribaultand Visiting Northfield.
I used to think architecture was boring. This all changed during a North Iowa bloggers tour in Chicago. One of our scheduled actives was going on an architecture boat tour. I thought it was going to be really boring but it wasn’t.
Just like how food’s never really just about the food, architecture isn’t just about the buildings. Architecture is art. The stories of buildings are the stories of people and their eras.
Located minutes from I-35 traveling north and south between Minnesota and Iowa is architect Louis Sullivan’s first and well-preserved Jewel Box Banks built in 1908.
I used to think cooking pasta dishes in an Instant Pot was ridiculous until my family gave me one for Christmas.
I’m always a late adapter to trendy things; from creating a Twitter account to using bath bombs to getting an Instant Pot.
This all changed last month when I was trying to prep beef stew in the crock pot before work. Nine hours later, that dreaded thing happened. I walked back into my house and didn’t smell a thing. Upon opening my front door, the hopeful waft of cozy, fragrant slow cooked beef didn’t hit my face. Just the normal everyday smells of our dog and traces of my hollyberry wax melt. Noooooooooo.
“That’s it” I exclaimed. “This would never have happened if I had an Instant Pot.”
People may make mock me for microwaving scrambled eggs in the mornings, but if I can’t remember to turn on a crock pot, I’m not sure I want to juggle a hot pan. Chef Mike is all I want to deal with at 5:30 in the mornings before running to the bus stop.